Chocolate protein shake with banana and peanut butter

Preparation time: 5 minutes | Servings: 1
Calories: 490–510 kcal | Protein: approx. 42 g | Carbohydrates: approx. 2 g | Fat: approx. 14 g | Fiber: approx. 5 g
I don't use protein powder every day and I believe it's not absolutely necessary with a well-balanced diet. However, there are times during the week when a quick shake simply saves my life.
A protein powder-based drink is great for me after a workout when I don't have time for a regular meal, and also on days when my diet isn't perfect and I'm lacking protein. It's also a great option for a quick pre-workout breakfast when I need energy but don't want to overload my stomach.
Ingredients (for 1 serving):
1 serving of chocolate-flavored protein powder (mine has 20 g of protein per serving)
1 banana
a few fresh or frozen strawberries (or raspberries)
200 g of natural skyr without added sugar (1 package – I used 15 g of protein)
2 heaping teaspoons of peanut butter (approx. 20 g)
approx. 100 ml of water (adjust the amount to your favorite consistency)
optional: 1 tablespoon cocoa (for a deeper, chocolate flavor)
Preparation:
Place all ingredients in a blender and blend until smooth and creamy.
Pour the finished cocktail into a glass. If you prefer a more refreshing version, add a few ice cubes.
It is best to drink the drink immediately after preparation, but you can also store it in the refrigerator for up to 12 hours.




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